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Godeval Valdeorras 2014

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An inland region in northwest Spain, Valdeorras, has resurrected Godello, a grape that was nearly extinct decades ago. A richer white than its neighboring Albariño, with intriguing subtle floral and lime flavors that make it ideal for shellfish. Unoaked with a solid mineral character on the finish.

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External Reviews for Godeval Valdeorras

External Review
Vintage: 2010 09/28/2011

An inland region in northwest Spain, Valdeorras, has resurrected Godello, a grape that was nearly extinct decades ago. A richer white than its neighboring Albariño, with intriguing subtle floral and lime flavors that make it ideal for shellfish. Unoaked with a solid mineral character on the finish.



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