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Glaetzer Godolphin Barossa Valley(2005)
Variety: 80% Dry-grown Barossa Valley 85 year-old Shiraz vines & 20% Dry grown Barossa Valley 60 year-old Cabernet Sauvignon vines
Region: 100% Barossa Valley (Northern Ebenezer region)
Fermentation: Fermented in 1 tonne open fermenters, hand read more...
- February 2008
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No written review
- Josh Raynolds
- International Wine Cellar
- Issue 133, July/August 2007
- 93/100
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July 2007
- ($58; an 80/2% blend) Dark purple. The nose offers an explosively aromatic array of sexy red and dark berry scents accompanied by vanilla, sandalwood, cola and baking spices. Precise blackberry and boysenberry flavors reach every nook and cranny of the palate and seem to gain energy on the finish. Extremely appealing, suave and fresh, offering a striking melange of bright and ripe qualities. (Epicurean Wines, Seattle, WA)
- International Wine Cellar
- 93/100
-
July 2007
- November 2007
-
No written review
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