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SN: 85
Giuseppe Garibaldi Brut 2011
Editorial Review by Gregory Dal Piaz:
20% barrel fermented, 80 Chardonnay, 20 Pinot Noir, Faint nose, offers up a bit of earth and a hint of thiol body sweat In the mouth nice and smooth, nicely dry, fine mousse, pear fruit and a bright, long finish with fine balance, 12.8 rs, 6.15 acidity, really feels drier well done in an easy style. 85pts
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Editorial Reviews for Giuseppe Garibaldi Brut
3.00
5
08/10/2012
20% barrel fermented, 80 Chardonnay, 20 Pinot Noir, Faint nose, offers up a bit of earth and a hint of thiol body sweat In the mouth nice and smooth, nicely dry, fine mousse, pear fruit and a bright, long finish with fine balance, 12.8 rs, 6.15 acidity, really feels drier well done in an easy style. 85pts
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