MacArthur Beverages USD 99.00 750ml

Giuseppe E Figlio Mascarello Barolo Monprivato 2003

Winemaker's Notes:

The Wine Advocate review: 'The 2003 Barolo Monprivato is made in an atypically big, powerful style loaded<br/>with ripe fruit supported by plenty of structure. It boasts an enticing palate<br/>presence and a uniquely intense personality. The classic Monprivato notes of<br/>ripe cherries, roses, minerals, flowers and herbs are present. In 2003<br/>Mascarello was more severe than normal in his green harvesting of the vineyard<br/>as he wanted to lighten the load on his plants to reduce their stress. He was<br/>also helped considerably by the compact, moisture-retentive soils.' <br/>Antonio Galloni - eRobertParker.com

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Giuseppe E Figlio Mascarello:
Since time immemorial Nebbiolo has been the most highly-prized vine and the wine-growing emblem of Alba and the Langa, and when it is matched with a great wine-making terroir it is capable of expressing itself at sublime levels in wines of remarkable personality, intense bouquet, great smooth tannins, and outstanding possibilities of evolution and resistance over time. The members of the Gius... Read more
Since time immemorial Nebbiolo has been the most highly-prized vine and the wine-growing emblem of Alba and the Langa, and when it is matched with a great wine-making terroir it is capable of expressing itself at sublime levels in wines of remarkable personality, intense bouquet, great smooth tannins, and outstanding possibilities of evolution and resistance over time. The members of the Giuseppe Mascarello family have been growing wines for more than a century and a half, first as farmers running the Manescotto estate in the village of La Morra for the marchesa Giulia Colbert Faletti di Barolo, and then on their own property since the late 1800s. Read less

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The Wine Advocate review: 'The 2003 Barolo Monprivato is made in an atypically big, powerful style loaded<br/>with ripe fruit supported by plenty of structure. It boasts an enticing palate<br/>presence and a uniquely intense personality. The classic Monprivato notes of<br/>ripe cherries, roses, minerals, flowers and herbs are present. In 2003<br/>Mascarello was more severe than normal in his green harvesting of the vineyard<br/>as he wanted to lighten the load on his plants to reduce their stress. He was<br/>also helped considerably by the compact, moisture-retentive soils.' <br/>Antonio Galloni - eRobertParker.com

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