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WS: 87
Giovanni Almondo Roero Arneis 1996

All our vineyards are in a DOC zone.
There are 12 hectares of vineyards under cultivation, of which 6 are Arneis, 4 are Nebbiolo, 1.5 are Barbera and 0-5 are Brachetto.
The Arneis wine is cultivated In the highest area, at about 380
metres above sea level, on sandy soils. The average yield is
approximately 8000 kilograms of grape per hectare.
The Nebbiolo is cultivated at an altitude of around ... Read more
All our vineyards are in a DOC zone.
There are 12 hectares of vineyards under cultivation, of which 6 are Arneis, 4 are Nebbiolo, 1.5 are Barbera and 0-5 are Brachetto.
The Arneis wine is cultivated In the highest area, at about 380
metres above sea level, on sandy soils. The average yield is
approximately 8000 kilograms of grape per hectare.
The Nebbiolo is cultivated at an altitude of around 250 metres
on calcareous, south-facing soils. The average yield per
hectare is approximately 6000 kilograms.
The Barbera is cultivated at an altitude of 350 metres on
rather compact, calcareous soils, with an average yield of
6000 kilograms per hectare.
New vineyards were planted recently and will soon start producing, increasing our productive capacity by around 30%. Read less
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