Nose: Perfume of Violets and cassis, dried herb and star anise. Hints of earthy forest floor and dark cocoa. Palate: ...Read more...
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Food Pairings for Giant Steps Harrys Monster
Nose: Perfume of Violets and cassis, dried herb and star anise. Hints of earthy forest floor and dark cocoa. Palate: Firm, assertive tannins with touches of dark chocolate, fresh vanilla beans, dark roasted coffee and brioche. Red berries and blueberry compote compliment a long even finish. Food: Char grilled lamb cutlets with Dijon mustard. Baked potato tartiflette with a wild rocket and endive salad. Rare roast rib of aged beef, caramelized onions and jus. Quickes Cheddar.
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