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Grimaldi’s 2007s showed beautifully, but they needed quite a bit of time to reveal their underlying subtlety and nuan...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Giacomo Grimaldi Barolo Italy
Grimaldi’s 2007s showed beautifully, but they needed quite a bit of time to reveal their underlying subtlety and nuance. The 2007 Barolo, from vineyards in Terlo and Ravera, is an open, supple offering laced with dark, jammy fruit, licorice and violets. This round, sumptuous Barolo is an excellent choice for drinking over the next few years.- Wine Advocate
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