|New Hyde Park Wine & Liquor||USD 14.99 $14.99 750ml|
|Gillette Ridge Wine & Spirits||USD 14.99 $14.99 750ml|
Gérard Bertrand Tautavel Grand Terroir 2011
Harvested manually, the grapes are separated from their stalks (de-stemming) before being placed in vats for maceration for 10 to 15 days. The grape varieties are vinified separately before being blended according to each grape quality. Pumping and maturing allow the "best" of the skins to be extracted before pressing. After 10 months in barrels, the wine is then aged in bottles before being released. Ideal at 64°F with pepper grilled, grilled red meat and mature cheeses. Tautavel produces a wine with exceptional style and a bouquet of ripe fruits (blackcurrants, blackberries), crystallized fruit and spices. The wine offers depth on the palate and a pleasant sweet finish with long tannins with light spices. "This is an immediately attractive and approachable wine, with direct and intense aromas and flavors of black cherry, plum and boysenberry accented by notes of sweet smoke, mocha and pepper. Firm yet approachable, this is well-balanced with structured tannins and ample acidity." —Wine Enthusiast (91 Points)
Black and blue fruits on the nose that match the entry. Fruit forward with good acidity that turns to strong tannins and a long finish.Quality wine.
Rich, deep, ripe berry flavors with soft tannin and a leathery finish. Received as a gift but would definitely buy again in the $15 range. Would be great with a steak.
External Reviews for Gérard Bertrand Tautavel Grand Terroir
Elegant notes of fresh fruit,blackcurrant,blackberries and soft spices.Aromas of wild herbs and leather.
A wonderful bouquet of ripe fruits (blackcurrants, blackberries), crystallized fruit and spices. The wine offers depth on the palate and a pleasant sweet finish with long tannins and light spices.
"Tautavel produces a wine with execptional style and a bouquet of ripe fruits (blackcurrants
Beautiful red color. Elegant notes of fresh fruit (blackcurrant, blackberries) and soft spices. Aromas of wild herbs and leather. Full bodied, with soft and round tannins. Long finish.
Food Pairings for Gérard Bertrand Tautavel Grand Terroir
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