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Georges Duboeuf Régnié 2009

Winemaker's Notes:

Der Fleurie mit seinem kräftigen Duft und seiner fruchtigen, seidigen Art ist der Inbegriff eines Beaujolais.

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Georges Duboeuf:
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting ... Read more
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting new discoveries. A neat blend of refinement and relaxation make this a cellar for both ordinary wine-lovers and connoisseurs. Dubœuf, rue Marbeuf, a cellar like every cellar should be, where you quite simply find good bottles at the nicest price, together with the pleasure of getting sound and considerate advice. Georges and Franck Dubœuf have won recognition for their expertise in the art of wine tasting and selection, a perfect illustration of which is their cellar, just off the Champs Élysées. More than anything else, their one wish is to perpetuate, on Rue Marbeuf, one of the capital’s most Parisian shopping streets, a product marked by trade-mark simplicity and excellent value for money. This is where you find the best of the wine range from Georges Dubœuf. Beaujolais and Beaujolais-Villages rub shoulders with the 10 Beaujolais vintages of Brouilly, Côte de Brouilly, Chénas, Chiroubles, Fleurie, Juliénas, Morgon, Moulin-à-Vent, Régnié and Saint-Amour. Plus the Mâcon appellations of Mâcon, Viré-Clessé, Pouilly-Fuissé and Saint Véran. Whether fruity or flowery, lively or potent, for immediate opening or for long stays in a cellar, they all illustrate to perfection their Beaujolais, Mâcon and Burgundy identity. Read less

Member Reviews for Georges Duboeuf Régnié

Add your review
Snooth User: VegasOenophile
20275912,198
3.50 5
01/28/2012

Nicely perfumed with florals and ripe berry fruit. Lovely violet tones. Lavender laced bery flavors with good, bright acid. Warm and red. 11/19/11


Snooth User: danieboi
249826141
3.50 5
11/24/2010

Can't go wrong for about $10. Bright cherry fruit. A little spice. Dry. What a wonderful casual sipping wine!


External Reviews for Georges Duboeuf Régnié

External Review
Source: Flaschenpost Weinservice GmbH
09/17/2011

Der Fleurie mit seinem kräftigen Duft und seiner fruchtigen, seidigen Art ist der Inbegriff eines Beaujolais.


External Review
Source: Flaschenpost Weinservice GmbH
09/17/2011

Die Saftigkeit der Gamay-Traube kommt beim «Tour du Bief» ganz besonders zur Geltung. In der Nase Aromen von Himbeeren, Erdbeeren und Caramel. Im Gaumen fruchtig und saftig. Ein unkomplizierter Wein, der schon nach der Flaschenabfüllung Spass macht.



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Der Fleurie mit seinem kräftigen Duft und seiner fruchtigen, seidigen Art ist der Inbegriff eines Beaujolais.

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