Georges Duboeuf Clos Reyssie Pouilly-Fuisse 2009

Winemaker's Notes:

90 points David Schildknecht (Wine Advocate): The 2009 Cote de Brouilly Domaine de Riaz (owned and run by the same brothers as Chateau de la Perriere) smells intriguingly of smoky black tea, smoked meat, and ocean breeze, along with fresh blackberry and mulberry that go on to silkenly and satisfyingly sooth yet also refresh the palate. Crushed stone and black tea accent the lingering finish of a wine I would not hesitate to follow for 3-4 years. (Aug 2010)

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Georges Duboeuf:
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting ... Read more
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting new discoveries. A neat blend of refinement and relaxation make this a cellar for both ordinary wine-lovers and connoisseurs. Dubœuf, rue Marbeuf, a cellar like every cellar should be, where you quite simply find good bottles at the nicest price, together with the pleasure of getting sound and considerate advice. Georges and Franck Dubœuf have won recognition for their expertise in the art of wine tasting and selection, a perfect illustration of which is their cellar, just off the Champs Élysées. More than anything else, their one wish is to perpetuate, on Rue Marbeuf, one of the capital’s most Parisian shopping streets, a product marked by trade-mark simplicity and excellent value for money. This is where you find the best of the wine range from Georges Dubœuf. Beaujolais and Beaujolais-Villages rub shoulders with the 10 Beaujolais vintages of Brouilly, Côte de Brouilly, Chénas, Chiroubles, Fleurie, Juliénas, Morgon, Moulin-à-Vent, Régnié and Saint-Amour. Plus the Mâcon appellations of Mâcon, Viré-Clessé, Pouilly-Fuissé and Saint Véran. Whether fruity or flowery, lively or potent, for immediate opening or for long stays in a cellar, they all illustrate to perfection their Beaujolais, Mâcon and Burgundy identity. Read less

Member Reviews for Georges Duboeuf Clos Reyssie Pouilly-Fuisse

Add your review
Snooth User: VegasOenophile
20275912,195
4.00 5
01/28/2012

Some cinnamon candy on the nose. Spice and rustic, brambly red fruit. On the palate, bright, vibrant red fruit with bramble and spicy tones. 11/19/11


Snooth User: VegasOenophile
20275912,195
3.50 5
01/28/2012

Nicely perfumed with florals and ripe berry fruit. Lovely violet tones. Lavender laced bery flavors with good, bright acid. Warm and red. 11/19/11


Snooth User: mikespeer
10741941,196
4.00 5
03/08/2013

great nose of peach and flowers.....on the palatte it offers a great balance of crispness and oakiness....


Snooth User: mikespeer
10741941,196
3.50 5
08/18/2012

nice fruity nose.....medium bodied, fruity mouthfeel...with a long lingering finish....


Snooth User: danieboi
249826139
3.50 5
11/24/2010

Can't go wrong for about $10. Bright cherry fruit. A little spice. Dry. What a wonderful casual sipping wine!


Snooth User: jeffmacintyre
368561,090
1.50 5
06/09/2011

One and a half glasses


External Reviews for Georges Duboeuf Clos Reyssie Pouilly-Fuisse

External Review
Source: Flaschenpost Weinservice GmbH
08/27/2011

Auge: Rubinrote Robe; Nase: Nachhaltigem Geschmack; Gaumen: Noble Tannine mit seidiger Fülle; Finale: Harmonisch


External Review
Source: Flaschenpost Weinservice GmbH
03/01/2013

Rubinrot, violette Akzente. Reife Pflaumen und Brombeeren, auch eine Spur Cassis und rauchige Noten im Bouquet, ergänzt durch den feinen Duft verblühter Rosen. Sehr harmonisches Gaumenbild, das an einen Korb voll roter und schwarzer Beeren erinnert, ergänzt durch etwas Zimtwürze und schwarze Schokolade; insgesamt sehr samtig und rein, harmonischer Abgang.


External Review
Source: Flaschenpost Weinservice GmbH
03/01/2013

Im Bouquet typisches Aroma nach Rosen, leicht würzig nach Vanille. Kräftiger Geschmack, mit feiner Tanninstruktur.


External Review
Source: Wine Gems @ Perriello's
01/11/2012

Burgundy, FranceGeorges Duboeuf Macon-Villages is a white wine gem from one of the better-known French negociants that nonetheless well represents its appellation. As for all of Burgundy from Macon to Tournus, the Chardonnay grape reigns supreme in the production of white wines from the regions chalky soil. The first wine cooperative in the Maconnais was created in 1926 by Henri Boullay. Today 15 cooperatives are responsible for the production of 75% of all white Maconnais wines. While Georges Duboeuf is no doubt best known for Beaujolais, this lovely Macon-Villages is a fine introduction to white Burgundy.Georges Duboeuf Macon-Villages is 100% Chardonnay with a color of yellow-gold. On the nose it offers complex aromas of acacia with nuances of lemon. Medium-full in body with bright acidity and nice balance, it shows flavors of green apples, citrus, almonds and hazelnuts. The wine underwent malolactic fermentation (80%) and saw no oak. This Chardonnay is crisp in the palate with lingering notes of acacia and lemon.Enjoy Georges Duboeuf Macon-Villages over the next 3-4 years with grilled chicken, baked swordfish, steamers, Cobb salad and goat cheese.


External Review
Source: Flaschenpost Weinservice GmbH
09/17/2011

Die Saftigkeit der Gamay-Traube kommt beim «Tour du Bief» ganz besonders zur Geltung. In der Nase Aromen von Himbeeren, Erdbeeren und Caramel. Im Gaumen fruchtig und saftig. Ein unkomplizierter Wein, der schon nach der Flaschenabfüllung Spass macht.


External Review
07/12/2012

A Chardonnay wine from Burgundy in France. 2009 Georges Duboeuf Macon Villages Flower Label 750ml


External Review
Source: Flaschenpost Weinservice GmbH
07/07/2011

Frische Aromatik nach Himbeeren und Cassis. Markant, würziger Auftakt. Schöne Textur mit weichem Tannin und langem Fruchtfinale.


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90 points David Schildknecht (Wine Advocate): The 2009 Cote de Brouilly Domaine de Riaz (owned and run by the same brothers as Chateau de la Perriere) smells intriguingly of smoky black tea, smoked meat, and ocean breeze, along with fresh blackberry and mulberry that go on to silkenly and satisfyingly sooth yet also refresh the palate. Crushed stone and black tea accent the lingering finish of a wine I would not hesitate to follow for 3-4 years. (Aug 2010)

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