Gallo of Sonoma Chardonnay Sonoma County Reserve 2007

Member Review by dfmckay:

A fairly sweet wine with the aroma of fruits and blossoms. Strong yellow apple taste with an after-taste of pear and herbs. It reminds me of the last days of fall.

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3.0875 5 0.5
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E&J Gallo Winery:
Ernest and Julio Gallo founded Gallo Family wines in 1933 in Sonoma, California in 1933. Their vision was to establish a brand of quality, affordable wines that “...celebrate the spirit of hardworking American families.” The wines are stamped with a “Best Taste Promise” that guarantees the quality of the wines, inviting to consumers to let them know if they aren’... Read more
Ernest and Julio Gallo founded Gallo Family wines in 1933 in Sonoma, California in 1933. Their vision was to establish a brand of quality, affordable wines that “...celebrate the spirit of hardworking American families.” The wines are stamped with a “Best Taste Promise” that guarantees the quality of the wines, inviting to consumers to let them know if they aren’t satisfied with a purchase. In addition to many several brands of wine, E & J Gallo brands also include brandy and gin.  Read less

Member Reviews for Gallo of Sonoma Chardonnay Sonoma County Reserve

Add your review
Snooth User: dfmckay
814495
4.00 5
10/18/2008

A fairly sweet wine with the aroma of fruits and blossoms. Strong yellow apple taste with an after-taste of pear and herbs. It reminds me of the last days of fall.


Snooth User: nlp
4623714
3.00 5
03/29/2008

Three glasses


Snooth User: sharirl
34570597
3.50 5
Vintage: 2004 08/02/2010

Three and a half glasses


External Reviews for Gallo of Sonoma Chardonnay Sonoma County Reserve

External Review
Source: CityWineCellar.com
04/12/2011

Our Sonoma Reserve Chardonnay marries the rich full flavors of ripe apple, pear, and pineapple fruits with a hint of vanilla. The mouthfeel is rich with juicy flavors of peach and mango brightened by


External Review
Source: CityWineCellar.com
10/15/2009

Our Sonoma Reserve Chardonnay marries the rich full flavors of ripe apple, pear, and pineapple fruits with a hint of vanilla. The mouthfeel is rich with juicy flavors of peach and mango brightened by lively acidity along with toasty, buttery notes followed by a crisp, clean finish. A delicious complement to almost any meal including grilled chicken, fresh salmon, or lighter pasta dishes. To ensure that the grapes are gently squeezed and allow the natural fruit character to shine through, a gravity fed, whole cluster press is used for 100% of our Sonoma Reserve Chardonnay. This also eliminates the bitterness that typically results from crusher-destemmers. The juice was fermented in both stainless steel stave tanks and barrel, and underwent 100% malolactic fermentation, lending it a buttery flavor that complements its crisp, clean finish. After fermentation, a portion of the wine was aged in American, French, and European oak barrels to impart subtle hints of oak flavor.



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