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Gaja Sperss(2003)
- Winery:
- Gaja
- Varietal:
- Nebbiolo
- Region:
- Italy > Piedmont
- Type:
- Red Wine
- User Tags:
- berry, bramble fruits, fruit, structure, spices, rose petals, perfumed, color descriptors, wine spectator, blackberry
INSIDER SCOOP: Wine Spectator called this the "best Sperss ever made" which is saying a lot considering Gaja is the #1 most sought after Collector wine in Italy.
WINE SPECTATOR "Classic 98" REVIEW: "The nose of this wine is so precise, with perfume, rose, blackberry and raspberry aromas, and the full-bodied palate builds and builds and then overflows with ripe fruit and layers of rich, ripe, velvety tannins. This has amazing opulence, yet it's profound and structured. A fabulous wine. The best Sperss ever made. Best after 2013. 98 points."
WINE SPECTATOR "Classic 98" REVIEW: "The nose of this wine is so precise, with perfume, rose, blackberry and raspberry aromas, and the full-bodied palate builds and builds and then overflows with ripe fruit and layers of rich, ripe, velvety tannins. This has amazing opulence, yet it's profound and structured. A fabulous wine. The best Sperss ever made. Best after 2013. 98 points."
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Source:
Wine.com
- Color: Burgundy Aroma: The nose shows a dark, pure and very focused fruit with classic hints of tar, licorice and a touch of truffles. Taste: Sperss displays the austere character typical of Serralunga terroir: deep structure and lots of ripe tannins. Dense, massive yet seamless, this beautifully integrated wine possesses low acidity as well as a terrific finish. The nose of this wine is so precise, with perfume, rose, blackberry and raspberry aromas, and the full-bodied palate builds and builds and then overflows with ripe fruit and layers of rich, ripe, velvety tannins. This has amazing read more...opulence, yet it's profound and structured. A fabulous wine. The best Sperss ever made. Best after 2013. Wine Spectator 98 points (hide)
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