Friandise Domaine Gibault 2003

Winemaker's Notes:

Percentage Grape: 100% Gamay. Under supervised control with grass, partial leaf thinning and green harvest. Soil: 5 acres of chalky-clay soils with flint of "Les Cailloux" and "La Haye Jalette". Growing Climate: Southern exposure Type of Harvest: with harvesting machine Vinification Method: The grapes are selected and de-stalked. Short wine-making process with semi-carbonic maceration. Alcohol Percentage: 12.5 %

Region: France » Loire » Touraine

Vintages

  • 2003

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Winery: Domaine Gibault
Color: Red
Varietal: Gamay
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Percentage Grape: 100% Gamay. Under supervised control with grass, partial leaf thinning and green harvest. Soil: 5 acres of chalky-clay soils with flint of "Les Cailloux" and "La Haye Jalette". Growing Climate: Southern exposure Type of Harvest: with harvesting machine Vinification Method: The grapes are selected and de-stalked. Short wine-making process with semi-carbonic maceration. Alcohol Percentage: 12.5 %

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