The vineyard at Franklin Hill is now one of the oldest in the state. Virtually all of our experimental vines planted in 1976 are still producing award-winning wines. Creating such a mature vineyard has taken a lot of skill, luck, and passion. To achieve such success in the vineyard business, we consider ourselves lucky.
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Franklin Hill Vineyards Port Blend Breathless
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