RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Francois Pelissie Croix du Mayne Cahors
My favorite French Malbec,
Many on other sites say this wine is over the hill and Wine Spectator said best by 2010 ... I drinking this in July 2012. Still nice lively garnet color ... not much fruit left on the tongue but plenty on the nose. This smells like a really sophisticated wine.... taste is less so but still very enjoyable. I you have, drink or hold for another 2 years. Would be great with steak or burgers.
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