France Languedoc Roussillon Syrah Fat Bastard Shiraz 08 2009

Winemaker's Notes:

Rich and dense with complex aromas of blackberries, licorice and vanilla. Tannins are ripe and delicate. A perfect match with red meat, lamb, spicy foods and full-bodied cheeses.

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for France Languedoc Roussillon Syrah Fat Bastard Shiraz 08

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Snooth User: Norbury10
52307027
2.00 5
03/13/2011

Two glasses


External Reviews for France Languedoc Roussillon Syrah Fat Bastard Shiraz 08

External Review
Source: We Speak Wine
10/24/2011

Grape variety: 100% ShirazVinification: To make the Fat bastard Shiraz we source wines in the Minervois area near Carcassonne, in the Pezenas sector, and in the north of Nimes. These vineyards present excellent conditions for the Shiraz vines. The stony soil and a perfect microclimate yields mature grapes with a high concentration of color and aromas.Tasting notes: Rich and dense with complex aromas of blackberries, licorice and vanilla. Tannins are ripe and delicate.Food Pairings: A perfect match with red meat, lamb, spicy foods and full-bodied cheeses. - Winery


External Review
Source: Prestige Wine & Spirits
09/27/2011

Loaded with blackberries and red fruits that integrate with pepper and spice notes. Fairly complex, this wine is a complement to red meats and a great gift for your favorite fat bastard.


External Review
Source: We Speak Wine
05/11/2011

Thierry & Guy Fat bastard Shiraz 2009 750ML


External Review
Source: Prestige Wine & Spirits
09/27/2011

This one's got the fat, my God, that's huge! Literally bursting at the seams with rich, ripe blackberry, blueberry, raspberry, cassis and plum. A smooth, velvety mouthful of goodness. Once again, it tastes like a much more expensive wine.



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Rich and dense with complex aromas of blackberries, licorice and vanilla. Tannins are ripe and delicate. A perfect match with red meat, lamb, spicy foods and full-bodied cheeses.

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