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Finca Villacreces Pruno 2010

Avg Price: $20.01
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Winemaker's Notes:

"Wow! From a vineyard adjacent to Spain’s greatest as well as most expensive red wine, Vega Sicilia, this 2,500-case ...

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Flaschenpost Weinservice GmbH
Zurich, CH (4,700 mi) 		CHF 19.50
USD $19.96
750ml 		Buy Now
flaschenpost.ch
Zürich, NY (4,700 mi) 		CHF 19.50
USD $19.96
750ml 		Buy Now
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Purpurrote Farbe. In der Nase aussergewönliches Bouquet von Cassis, Rauch, Brombeeren, Lakritze und Akazien-Nuancen. Am Gaumen wiederholt sich die ... Read more

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Suggested Recipe Pairing

Northern Italy Sun-dried Tomato and Italian Sausage Risotto featuring RiceSelect™ Arborio Rice

RiceSelect™ Arborio Rice has a naturally creamy texture, which makes it the perfect choice for risotto dishes and Tempranillo Wines

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External Reviews for Finca Villacreces Pruno

External Review
Source: Flaschenpost Weinservice GmbH
01/31/2013

Purpurrote Farbe. In der Nase aussergewönliches Bouquet von Cassis, Rauch, Brombeeren, Lakritze und Akazien-Nuancen. Am Gaumen wiederholt sich die Vielfalt der Aromen. Ein komplexer, reichhaltiger Wein mit langem, fruchtigen Finale.

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Winemaker's Notes:

"Wow! From a vineyard adjacent to Spain’s greatest as well as most expensive red wine, Vega Sicilia, this 2,500-case cuvee made for Eric Solomon is spectacular. Full-bodied with an opaque purple color in addition to an extraordinary bouquet of charcoal, wood smoke, creme de cassis and blackberries intermixed with hints of acacia flowers and licorice, this stunning, multidimensional 2010 is loaded. Its texture, richness, complexity, purity and length result in a wine that considerably over-delivers. Normally, one would expect to pay $75 to $150 for a wine that tastes like this, but this beauty can be yours for $20 or less! Moreover, it will keep for a decade...94" WA 07/12

"Wow! From a vineyard adjacent to Spain’s greatest as well as most expensive red wine, Vega Sicilia, this 2,500-case cuvee made for Eric Solomon is spectacular. Full-bodied with an opaque purple color in addition to an extraordinary bouquet of charcoal, wood smoke, creme de cassis and blackberries intermixed with hints of acacia flowers and licorice, this stunning, multidimensional 2010 is loaded. Its texture, richness, complexity, purity and length result in a wine that considerably over-delivers. Normally, one would expect to pay $75 to $150 for a wine that tastes like this, but this beauty can be yours for $20 or less! Moreover, it will keep for a decade...94" WA 07/12

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