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Finca Son Bordils VI de Taule de Balears Negre 2002

Member Review by ryanopaz:

Merlot, Callet, Mantonegro, Cabernet Sauvignon, and Monastrell - 14 months in Oak Dark reddich brown (chestnut?). The nose is strong green pepper, with jalapeno and dark fruits. Med weight in the mouth with asoft frim tannin and medium acid. Good currant fruit, mint, pepper, and more. Very different but I think I could get used to it. 3/5 [NR]

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Member Reviews for Finca Son Bordils VI de Taule de Balears Negre

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Snooth User: ryanopaz
278311,619
0.00 5
08/08/2007

Merlot, Callet, Mantonegro, Cabernet Sauvignon, and Monastrell - 14 months in Oak Dark reddich brown (chestnut?). The nose is strong green pepper, with jalapeno and dark fruits. Med weight in the mouth with asoft frim tannin and medium acid. Good currant fruit, mint, pepper, and more. Very different but I think I could get used to it. 3/5 [NR]




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