Finca Sobreño Toro Crianza 2008

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Tasting Notes:

This exhibits a very toasty nose with coffee grounds from those heavily toasted barrels adding intensity. While it’s ...

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Vintage Cellar
Blacksburg, VA (200 mi)
USD 12.95
750ml
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Hagerstown, MD
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750ml
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Rubinrot. In der Nase fruchtig mit dezenten Röstaromen, im Gaumen kraftvoll, reich, mit würziger Aromatik, angenehme Barrique-Noten. Langanhaltende... Read more

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External Reviews for Finca Sobreño Toro Crianza

External Review
Source: Flaschenpost Weinservice GmbH
12/21/2011

Rubinrot. In der Nase fruchtig mit dezenten Röstaromen, im Gaumen kraftvoll, reich, mit würziger Aromatik, angenehme Barrique-Noten. Langanhaltender Abgang. Der Ausbau dieses Weines erfolgte während 12 Monaten in Fässern aus amerikanischer Eiche.


Winemaker's Notes:

This Crianza is made from 100% Tinta de Toro (Tempranillo) grapes grown on 124 acres of vineyards . The vines with a minimum age of 30 years are planted at a very low density (2,223 plants/acre), and the grapes are grown at reduced production levels. Grapes are hand-picked, fermented in stainless steel tanks, and aged for eight months in American oak barrels.

Tasting Notes:

This exhibits a very toasty nose with coffee grounds from those heavily toasted barrels adding intensity. While it’s a Crianza, it's much bigger than most Crianzas, befitting a Toro wine. The wine is still firm and hard, and the barrel notes will need time to absorb into the blueberry and blackberry fruits within.

This Crianza is made from 100% Tinta de Toro (Tempranillo) grapes grown on 124 acres of vineyards . The vines with a minimum age of 30 years are planted at a very low density (2,223 plants/acre), and the grapes are grown at reduced production levels. Grapes are hand-picked, fermented in stainless steel tanks, and aged for eight months in American oak barrels.

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400000 bottles produced.

Aged 8 months in American Oak.

Chemical Analysis:

Alcohol: 14%

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