Fife Vineyards is a small, family-operated winery producing wines that express their terroir and a European sensibility. They are food-friendly wines based on red Bordeaux, Rhône and Zinfandel varietals. We strive to avoid over-ripeness, excess oak and high alcohol, which we believe would mask the unique terroir driven flavors of our wines.
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Fife Cabernet Sauvignon Spring Mountain District Reserve
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