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Feudi di San Gregorio Patrimo Irpinia IGT(2001)
Aromas of preserves of small black fruit, sweet spices, curry, eucalyptus, vanilla and coffee.
The taste has a strong impact, thanks to volume and concentration. Tannins are sweet and fine; the overall balance is excellent.
The finish brings a lingering aftertaste of scents of fruit, spices .
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June 2007
- Production Area: The commune of Pietradefusi in CampaniaGrape Varieties: Originally thought to be Aglianico, but now believed to be a clone of Merlot. Attilio Scienza, professor of viticulture at the University of Milan, is conducting research to ascertain the precise variety.Vinification: Grapes are harvested by hand during the first 10 days of October. After de-stemming and pressing, maceration lasts 21 days at a controlled temperature of 79ºF. The wine is then aged 16 months in new oak barriques prior to bottling and release.Description: Color - Deep ruby red Bouquet - Aromas of blackberries, read more...
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