Fetzer Zinfandel California 2007
- Winery: Fetzer Vineyards
- Region: USA » California » Mendocino County
- Varietal: Zinfandel
- There are currently no submitted critic scores.
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Klaus Ruesing Weingrosshandelung Bergisch Gladbach, DE (4,400 mi) |
EUR
16.88
€16.88 USD $21.69 750ml |
Buy Now |
A ripe, full-flavored wine that maintains both elegance and structure. Medium ruby in color, with concentrated aromas of dried berry, clove spice, ... Read more
Plan a neighborhood fundraiser. Serve pizza, nachos, that sort of thing. Then buy a few cases of this Zin. With its dry tannins and acidity, it wil... Read more
A ripe, full-flavored wine that maintains both elegance and structure. Medium ruby in color, with concentrated aromas of dried berry, clove spice, ... Read more
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Klaus Ruesing Weingrosshandelung Bergisch Gladbach, DE (4,400 mi) |
Fetzer Vineyards Valley Oaks Zinfandel (2007) » |
External Reviews for Fetzer Zinfandel California
A ripe, full-flavored wine that maintains both elegance and structure. Medium ruby in color, with concentrated aromas of dried berry, clove spice, chocolate and sandalwood. On the palate, the wine is dense and rich, with intense flavors of tobacco, dried berry, and prune. The finish is long and medium-bodied, with soft tannins.
Plan a neighborhood fundraiser. Serve pizza, nachos, that sort of thing. Then buy a few cases of this Zin. With its dry tannins and acidity, it will go down easy with Parmesan and olive oil.
A ripe, full-flavored wine that maintains both elegance and structure. Medium ruby in color, with concentrated aromas of dried berry, clove spice, chocolate and sandalwood. On the palate, the wine is dense and rich, with intense flavors of tobacco, dried berry, and prune. The finish is long and medium-bodied, with soft tannins.
Sprightly and clean, with full-throttle fruit and spice and a softly tannic texture. The pepper and wild-berry flavors are distinctive and delicious, and nicely dry. Try with pizza, or pasta with spicy sausages.
Sprightly and clean, with full-throttle fruit and spice and a softly tannic texture. The pepper and wild-berry flavors are distinctive and delicious, and nicely dry. Try with pizza, or pasta with spicy sausages.
Plan a neighborhood fundraiser. Serve pizza, nachos, that sort of thing. Then buy a few cases of this Zin. With its dry tannins and acidity, it will go down easy with Parmesan and olive oil.
Fetzer Premium Varietals Zinfandel 'Valley Oaks' 2007: Empfohlene Serviertemperatur: 16-18°C, Jahrgang: 2007Inhalt: 0,75 LRegion: KalifornienWeingut: FetzerRebsorte: 75,5% Zinfandel, 16,5% Petit Syrah, 5% Syrah, 3% CarignanRestzucker: 7g/LiterRestsäure: 6 g/LiterAlkoholgehalt: 13,75 % Rotwein
Ratings & Tags for Fetzer Zinfandel California
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