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Ferrari-Carano Chardonnay Alexander Valley 2012

Winemaker's Notes:

Not yet reviewed; 2011 vintage rated 91 points by Connoisseurs' Guide: Medium-light golden yellow; attractive, assertive, fragrant, lemony, pear and green apple aroma with light mineral notes; medium to medium-full body; fleshy, pear and apple flavors with firm acidity, a trace of toasty oak, and a slight creaminess in the mouthfeel; lingering aftertaste. A very easy to like Chardonnay, and we also like it having a screw cap. Good value and good availability. Very highly recommended. 14.1% alcohol; 100% barrel fermented; 90% malolactic fermentation; released January 2013.

Ferrari-Carano Vineyards and Winery:
Ferrari-Carano vineyard practices are customized to match the particular characteristics of each vineyard to help the vines produce the best fruit possible, and to in turn, achieve the best wine possible. Directed by Don Carano and orchestrated under the supervision of Steve Domenichelli, Director of Vineyard Operations, these practices are extremely labor intensive. Steve and his team imple... Read more
Ferrari-Carano vineyard practices are customized to match the particular characteristics of each vineyard to help the vines produce the best fruit possible, and to in turn, achieve the best wine possible. Directed by Don Carano and orchestrated under the supervision of Steve Domenichelli, Director of Vineyard Operations, these practices are extremely labor intensive. Steve and his team implement irrigation and nutrient regimes, trellis system and canopy management, rootstock and clone combinations, and pruning and cane selection for each vineyard site and each block within a vineyard. Because of Sonoma County's diverse geological makeup, even within one vineyard parcel there may be several different types of soil with different degrees of nutrients for vines and water-holding capacity. In addition, Steve and his team practice sustainable farming techniques, such as recycling organic matter for use as mulch in the vineyards, planting cover crops and other plant species to avoid soil erosion, add desirable nutrients back to the soil and to attract desirable insects, and integrating animals to naturally enhance biodiversity and nutrient recycling. Read less

Not yet reviewed; 2011 vintage rated 91 points by Connoisseurs' Guide: Medium-light golden yellow; attractive, assertive, fragrant, lemony, pear and green apple aroma with light mineral notes; medium to medium-full body; fleshy, pear and apple flavors with firm acidity, a trace of toasty oak, and a slight creaminess in the mouthfeel; lingering aftertaste. A very easy to like Chardonnay, and we also like it having a screw cap. Good value and good availability. Very highly recommended. 14.1% alcohol; 100% barrel fermented; 90% malolactic fermentation; released January 2013.

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