Ferdinand Pieroth Cabernet Sauvignon Bor Forrás Burg Layen 1995

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Ferdinand Pieroth:
A poet once said, the vineyard is the birthplace of wine and the wine-growers and cellar masters are the midwives. In fact, only the tender care of the wine-grower toiling in the vineyards and the technical expertise of the cellar master and his art can create the right conditions to produce wines which can match such high expectations of quality. At PIEROTH, this applies not just to the wine... Read more
A poet once said, the vineyard is the birthplace of wine and the wine-growers and cellar masters are the midwives. In fact, only the tender care of the wine-grower toiling in the vineyards and the technical expertise of the cellar master and his art can create the right conditions to produce wines which can match such high expectations of quality. At PIEROTH, this applies not just to the wines we produce at our own estate and at our wine centers in Baden, on the banks of the Nahe, in Rheinhessen and Hungary: our oenological experts also check that these quality standards are upheld by our long-term cooperation partners throughout Germany, Italy, France, South Africa and by all our international contract suppliers. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe



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