A floral and citrus bouquet fill the nose, with hints of white peaches and pears. On the palate, it is crisp, fresh a...Read more...
- There are currently no submitted critic scores.
Submit a Critic ScoreClose
Food Pairings for Fattoria di Magliano Vermentino Maremma Toscana IGT Pagliatura
Harvested by hand in early September, the berries underwent an immediate cold-soak upon arrival at the winery for 48 hours in stainless steel tanks at 2-3°C. The juice fermented over 15 days in stainless steel tanks at 16-18°C. To allow full expression of the fruit, the wine was aged in stainless steel tanks only for 6 months. It was then filtered and refrigerated prior to bottling, then cellared an additional 3 months.
A floral and citrus bouquet fill the nose, with hints of white peaches and pears. On the palate, it is crisp, fresh and intense, with a pleasant, lingering finish.
|Sugar: 1.5 grams per liter||Total Acidity: 4.60 grams per liter|
Best Wine Deals
Neethlingshof Maria Noble Late Harvest (2009)Rated
Menage a Trois Pinot Noir (2011)Cellared
Grover Vineyards Cabernet Shiraz India Bangalore (2005)Listed
Berringer W ZinCellared
Tracy Hills Delirious (2010)Cellared
Tracy Hills Lot 4 Cabernet Sauvignon Wc (2009)Cellared
Mendocino Sparkling Wine FestivalReplied
Monte Antico Rosso (2009)Wishlisted
2014 Growing Season has begunReplied
Pinot Noir anyone?Replied