Fattoria di Magliano Sangiovese Capato 2010
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Food Pairings for Fattoria di Magliano Sangiovese Capato
A fruity bouquet with hints of violet fills the nose. On the palate, Sinarra is persistent with intense flavors of red berries and black cherries and a smooth, velvety texture. Enjoy with antipasto platters, complete with medium-aged cheeses and cured meats.
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