Argentinean Bonarda is actually not Bonarda, but Charbono (aka Corbeau), a grape that originated in Southeastern France. This particular one is bright and food-friendly.
Eucalyptus accent on the nose. The nose is also quite earthy. The color of this wine is notable and gets your attention. It's a very deep, dark almost violet/black. On the palate there are dark, overripe fruits. Mainly black cherry but with a touch of cassis. The tannins don't show up until the finish but when they do they grab and pull you in a different direction. This wine has a ton of grip on the finish but it's not too overwhelming to me. The finish has decent length to it but is not what I'd consider a long finish. Overall, this wine has a great QPR.
Food Pairings for Familia Zuccardi Bonarda Serie A
Best Wine Deals
Evans & Tate Big Squeeze Shiraz (2014)Reviewed
Cuvée du Bécassier (NV)Cellared
Casillero del Diablo Merlot (2015)Cellared
Carmel Road Pinot Noir (2009)Wishlisted
Montes Sauvignon Blanc Spring HarvestWishlisted
Weingut Huber Hugo Sparkling Rosé Zweigelt Pinot Noir NiederösterreichWishlisted
Le Bocce Chianti Classico (2009)Wishlisted
Bodegas Castano Monastrell (2014)Cellared
Ca' Montebello di Scarani Luigi Sangue di Giuda (2013)Rated
Whatcha drinking tonight?Replied