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finewine.ru RUR 32250.00 375ml
USD $
Millésima SA (Austria) EUR 116.67 750ml
USD $

Faiveley Mercurey la Framboisière 2007

Winemaker's Notes:

Family owned for 7 generations, Faiveley has an awesome selection of vineyards in pretty much all areas of Burgundy. Their traditional strengths are in the Cotes de Nuits and Mercurey however recent purchases in the Cotes de Beaune have widened their appeal. 80% of their grape requirements are sourced from their own vineyards.The grapes are pressed and vinified on site in Mercurey. Then the wine is brought to Nuits-Saint-Georges to be matured, in part, in oak barrels for 12 to 14 months, in nineteenth century vaulted cellars which provide ideal conditions for raising wines. The barrels come from high quality barrel makers and have been rigorously selected for their fine grain and light toast.'La Framboisière' has a really fruity powerful nose, which mixes greedy red and black fruit aromas and woody notes. But it is on the palate that it shows its full potential, where it is powerful and fleshy with flavours of raspberry and other very ripe red fruits, almost as if we were biting into them. Its structure is powerful, with velvety tannins and a very long and fruity finish.

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J. Faiveley:
After the recent acquisitions of Volnay 1er Cru “Fremiets” and Pommard 1er Cru “Rugiens”, Domaine Faiveley (essentially present in Côte de Nuits and Côte Chalonnaise) is once again stretching out its vineyards into Côte de Beaune: The Faiveley family has now become the owner of 5 hectares in the most prestigious appellations of Puligny-Montrachet: - ... Read more
After the recent acquisitions of Volnay 1er Cru “Fremiets” and Pommard 1er Cru “Rugiens”, Domaine Faiveley (essentially present in Côte de Nuits and Côte Chalonnaise) is once again stretching out its vineyards into Côte de Beaune: The Faiveley family has now become the owner of 5 hectares in the most prestigious appellations of Puligny-Montrachet: - Bâtard-Montrachet Grand Cru - Bienvenues-Bâtard- Montrachet Grand Cru - Puligny-Montrachet 1er Cru “La Garenne” - Puligny-Montrachet Faiveley will vinify its first cuvées of these wines for the 2008 vintage. They will serve to complete the range of grands crus and premiers crus from the domaine. Read less

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Family owned for 7 generations, Faiveley has an awesome selection of vineyards in pretty much all areas of Burgundy. Their traditional strengths are in the Cotes de Nuits and Mercurey however recent purchases in the Cotes de Beaune have widened their appeal. 80% of their grape requirements are sourced from their own vineyards.The grapes are pressed and vinified on site in Mercurey. Then the wine is brought to Nuits-Saint-Georges to be matured, in part, in oak barrels for 12 to 14 months, in nineteenth century vaulted cellars which provide ideal conditions for raising wines. The barrels come from high quality barrel makers and have been rigorously selected for their fine grain and light toast.'La Framboisière' has a really fruity powerful nose, which mixes greedy red and black fruit aromas and woody notes. But it is on the palate that it shows its full potential, where it is powerful and fleshy with flavours of raspberry and other very ripe red fruits, almost as if we were biting into them. Its structure is powerful, with velvety tannins and a very long and fruity finish.

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