Faiveley Mazis Chambertin Grand Cru 2010

Winemaker's Notes:

93-96 points Allen Meadows (Burghound): (from both Mazis Haut and Bas where the vines total a remarkable 1.20 ha). A very deeply pitched nose that displays fresh red and dark berry fruit and floral aromas along with notes of the sauvage that continue over to the serious and very solidly structured big-bodied flavors. This is an impressively scaled wine yet the supporting tannins are relatively fine though quite dense and as such, the overall impression is one of robust power even if it is refined in its delivery. This is going to require a long cellar stay but it should be magnificent when it finally emerges. Drink: 2028+. (Jan 2012)

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J. Faiveley:
After the recent acquisitions of Volnay 1er Cru “Fremiets” and Pommard 1er Cru “Rugiens”, Domaine Faiveley (essentially present in Côte de Nuits and Côte Chalonnaise) is once again stretching out its vineyards into Côte de Beaune: The Faiveley family has now become the owner of 5 hectares in the most prestigious appellations of Puligny-Montrachet: - ... Read more
After the recent acquisitions of Volnay 1er Cru “Fremiets” and Pommard 1er Cru “Rugiens”, Domaine Faiveley (essentially present in Côte de Nuits and Côte Chalonnaise) is once again stretching out its vineyards into Côte de Beaune: The Faiveley family has now become the owner of 5 hectares in the most prestigious appellations of Puligny-Montrachet: - Bâtard-Montrachet Grand Cru - Bienvenues-Bâtard- Montrachet Grand Cru - Puligny-Montrachet 1er Cru “La Garenne” - Puligny-Montrachet Faiveley will vinify its first cuvées of these wines for the 2008 vintage. They will serve to complete the range of grands crus and premiers crus from the domaine. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

External Reviews for Faiveley Mazis Chambertin Grand Cru

External Review
Source: JJ Buckley Fine Wines
08/15/2012

A Pinot Noir wine from Burgundy in France. 2010 Faiveley Mazis Chambertin Grand Cru 750ml


External Review
Source: JJ Buckley Fine Wines
08/21/2012

A very deeply pitched nose that displays fresh red and dark berry fruit and floral aromas along with notes of the sauvage that continue over to the serious and very solidly structured big-bodied flavors. This is an impressively scaled wine yet the su... Burghound. A Pinot Noir wine from Burgundy in France. 2010 Faiveley Mazis Chambertin Grand Cru 750ml



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93-96 points Allen Meadows (Burghound): (from both Mazis Haut and Bas where the vines total a remarkable 1.20 ha). A very deeply pitched nose that displays fresh red and dark berry fruit and floral aromas along with notes of the sauvage that continue over to the serious and very solidly structured big-bodied flavors. This is an impressively scaled wine yet the supporting tannins are relatively fine though quite dense and as such, the overall impression is one of robust power even if it is refined in its delivery. This is going to require a long cellar stay but it should be magnificent when it finally emerges. Drink: 2028+. (Jan 2012)

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