External Reviews for Fairview Goats de Roam Rose
A fresh, enticing roseacute;, with notes of dried cherry, cranberry and watermelon, backed by a nice stony hint on the finish. Drink now.
Fresh, fruity and with a touch of floral sweetness, this roseacute; is a no-brainer choice for grilled chicken, seafood salads and spicy cuisine. On the nose, strawberry and spice, and on the palate, refreshing fruit flavors entice.
Fresh and clean, with strawberry and cherry flavors kept honest by a pleasant bitter note on the finish. Made from Cinsault, Grenache, Carignane and others. Drink now.
Has hints of wood spice and earth to go with its cherry and cola notes. A touch rustic for a roseacute;, but still good. Cinsault, Grenache, Carignan and others. Drink now.
Throw off the goat and bring out the pink wine! Blue skies and warm days are the perfect appetizers for this dry roseacute; blend. Itrsquo;s produced in South Africa, using traditional French varietals usually associated with the Cocirc;tes du Rhocirc;ne region (these are all the clues you need to decipher the strange name). Honeydew and cherry aromas; juicy red raspberry fruit carries the wine through to a soft, pie-spice finish.
Deep, bright pink. Pungent black raspberry and cherry on the nose, with subtle floral and mineral qualities adding complexity. Juicy red berry flavors pick up tangerine and anise with air, as well as a sneaky sweetness. Fleshy and round but dry, with decent finishing cling and length. Dry enough to work as an aperitif but sufficiently full-flavored to handle richer foods, or cheeses.
Produced from an ever-changing meacute;lange of grapes, this South African beauty is darker in color than most roseacute;s, heralding its slightly more full-bodied flavor profile. Bone-dry and medium-bodied, therersquo;s a haunting aftertaste of very ripe strawberry that lingers nicely on the crisp finish.
Food Pairings for Fairview Goats de Roam Rose
Short Rib Ragù Recipe
Roast Beef with a Classic Breadcrumb, Garlic & Herb Crust Recipe
Ginger Flank Steak Recipe
- Show more recipes
Orecchiette with Romesco Sauce & Roasted Red Peppers Recipe
Dry-Aged Beef Rib Roast with a Mustard, Garlic & Thyme Crust Recipe
Six-Spice Braised Short Ribs Recipe
Steak with Red Onion, Wine & Port Sauce Recipe
Broiled Ham Steak with a Sweet & Spicy Rosemary Glaze Recipe
Asian-Style Beef Short Ribs with Julienned Leeks Recipe
Best Wine Deals
Famega Portugal (NV)Reviewed
Santa Carolina Reserva Carmenere Rapel Valley (2007)Wishlisted
I have these wines to sell. Any interest?Replied
Drinking old champagneReplied
Attending to the Vinyasa at the VineyardReplied
Leroux Blackberry Flavored Polish Style Brandy (2010)Reviewed
Weekday Wines - Post Pictures of your SelectionsReplied
Wayne Gretzky Okanagan (2014)Reviewed
San Vigilio MerlotCellared
Stock & Stein Spatburgunder Weissherbst Trocken Rose (2012)Wishlisted