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Escalada Do Sil Valdeorras Tinto 2014

Winemaker's Notes:

95 Points, James Suckling: "A Valdeorras red with aromas of dried strawberries, pine needles and some dried herbs. Precise and delicate red-fruit flavors run throughout, enveloped by polished tannins and a medium to long finish. Salty undertones. Made from 60% merenzao (aka trousseau), 30% mencia and 10% garnacha tintorera (aka alicante bouschet.) Old-vine wine and aged in casks. Drink now." 12/16

Region: Spain » Galicia » Valdeorras

Vintages

  • 2014

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Winery: Val de Sil
Color: Red
Varietal: Mencia
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95 Points, James Suckling: "A Valdeorras red with aromas of dried strawberries, pine needles and some dried herbs. Precise and delicate red-fruit flavors run throughout, enveloped by polished tannins and a medium to long finish. Salty undertones. Made from 60% merenzao (aka trousseau), 30% mencia and 10% garnacha tintorera (aka alicante bouschet.) Old-vine wine and aged in casks. Drink now." 12/16

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