Very solid, with a tightly focused beam of winey black currant, plum and briar notes, laced with mouthwatering spice,...Read more...
Food Pairings for Ernie Els Red Bordeaux Blend Stellenbosch
Very solid, with a tightly focused beam of winey black currant, plum and briar notes, laced with mouthwatering spice, black tea and roasted apple wood hints that help extend the finish. Racy acidity is well-buried. Cabernet Sauvignon, Merlot, Petit Verdot, Malbec and Cabernet Franc.
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