Bright full red-ruby. Expressive aromas of dried redcurrant, cherry, tobacco, graphite and chocolate. Concentrated, suave and sweet, with nicely integrated acidity punching up the flavors of candied dark berries, cherry and tobacco. Sexy, long wine, with suave tannins and lingering sweetness.Add winemaker's notes
External Reviews for Enamore
Bright full red-ruby. Expressive aromas of dried redcurrant, cherry, tobacco, graphite and chocolate. Concentrated, suave and sweet, with nicely integrated acidity punching up the flavors of candied dark berries, cherry and tobacco. Sexy, long wine, with suave tannins and lingering sweetness.
Renacer's 2008 Enamore Allegrini & Renacer is a collaboration with the renowned Allegrini Winery in Italy's Veneto. It is a blend of 60% Malbec and 40% Bonarda made with dried grapes in the style of ripasso. The wine is just off-dry with only 8g residual sugar while offering up a slightly roasted, liqueur-like perfume along with plenty of spice and black fruit notes.. Smooth textured, rich, and plush on the palate, it is packed with flavor and is structured enough to drink for another 6-8 years. It is also an excellent value.
Shows a sweet, dried fruit style, with raisin and date hints that stay fresh, thanks to layers of crushed currant and black cherry fruit. The long, velvety finish lingers with a dash of incense. Malbec, Cabernet Franc, Cabernet Sauvignon, Syrah and Bonarda. Drink now through 2011.
A joint venture between the Renacer winery of Argentina and Chile and Allegrini from the Veneto in Italy. Thus it makes sense that this five-grape blend is done in the Amarone style, with concentrated, dried grapes. Aromas are generous, minty and floral, and the palate is jammy and concentrated. Rich and a little raisiny, just like Amarone.
The 2007 Enamore is a blend of 60% Malbec, 23% Cabernet Franc, and the balance Syrah, Bonarda, and Cabernet Sauvignon. It was sourced from own-rooted vines over 50 years of age and aged for 12 months in seasoned French oak. A glass-staining opaque purple, it offers up a fragrant perfume of cedar, spice box, lavender, damp earth, and black cherry. Opulent on the palate, it is dense and sweetly-fruited with complex black fruit flavors, plenty of spice, ripe tannin, and a lengthy finish. Cellar it for 2-3 years and drink it from 2011 to 2019.