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Emilio Moro Ribera del Duero Do 2010

Winemaker's Notes:

Dunkle, reife Kirschen, sehr druckvoll mit einer Vanille- und Kräuternote. Im Gaumen eine kräftige und fleischige Struktur mit präsenten und runden Tanninen.

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Bodegas Emilio Moro:
Emilio Moro is an award-winning winery from the Ribera del Duero region of Spain, whose accolades include appearing on Wine Spectator's Top 100 Wines as well as consistent 90+ ratings from industry-leading publications such as Wine Spectator, Wine Enthusiast, Wine & Spirits and Wine Advocate.  The legacy of Bodegas Emilio Moro spans three generations, to Emilio Moro's humbl... Read more
Emilio Moro is an award-winning winery from the Ribera del Duero region of Spain, whose accolades include appearing on Wine Spectator's Top 100 Wines as well as consistent 90+ ratings from industry-leading publications such as Wine Spectator, Wine Enthusiast, Wine & Spirits and Wine Advocate.  The legacy of Bodegas Emilio Moro spans three generations, to Emilio Moro's humble beginnings in Pesquera de Duero, a town located in the heart of the Golden Mile in the Spanish denomination Ribera de Duero.  It was the third generatios who chose to begin distributing the bottles of the unique clone of Tempranillo (Tinto Fino). Emilio Moro Winery is, today, one of the most prominent and beloved in all of Spain, and its philosophy rests on the thre pillars of tradition, innovation and social responsibility.  Find out more in: www.emiliomoro.com   "Wine is an art, and if you know how to listen, it will speak to you. Its a living creature that needs understanding, care and love" Don Emilio Moro  Read less

External Reviews for Emilio Moro Ribera del Duero Do

External Review
Source: Wine Gems @ Perriello's
04/26/2014

Ribera del Duero, SpainEmilio Moro Ribera del Duero is a gorgeous red of Tempranillo from the Moro family, making wine in the Ribera del Duero region of Spain for over 120 years. Wine Spectator selected the 2006 vintage among its Top 100 Wines of 2009. We just think it's a great red wine gem! Only 1000 cases imported.Emilio Moro Ribera del Duero is dark ruby in color with a beautiful bouquet of blackberry, cherry, anise and earth. Full in body with silky tannins, the palate offers cherries, blackberries, figs and spice. Aged for 12 months in French and American oak, it is well balanced to enjoy now and over the next 12-15 years. It lingers impressively on the finish.Enjoy Emilio Moro Ribera del Duero with roast pork, lamb, grilled steak, paella, and aged cheeses.



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Dunkle, reife Kirschen, sehr druckvoll mit einer Vanille- und Kräuternote. Im Gaumen eine kräftige und fleischige Struktur mit präsenten und runden Tanninen.

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