Emidio Pepe Montepulciano d'Abruzzo 2001
- Winery: Emidio Pepe
- Region: Italy » Abruzzi » Montepulciano d'Abruzzo
- Varietal: Montepulciano
Vintages
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Winemaker's Notes:
The best Montepulciano grapes of the general harvest in mid-October are isolated for special treatment. A soft pressi...
Read more...- There are currently no submitted critic scores.
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Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
USD
104.84
$104.84 750ml |
Buy Now |
|
Shoprite Liquors Laurenti Wines Trenton, NJ (170 mi) |
USD
130.99
$109.99 750ml |
Buy Now |
| See 7 more prices » | ||
Montepulciano d'Abruzzo from Emidio Pepe bares little relation to most other wines of the same appellation. These wines are big and bold, filled wi... Read more
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Food Pairings for Emidio Pepe Montepulciano d'Abruzzo
All Prices
|
Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
Emidio Pepe Montepulciano D'abruzzo 2001 750ml » |
|
|
Shoprite Liquors Laurenti Wines Trenton, NJ (170 mi) |
Emidio Pepe Montepulciano D' Abruzzo 2001 » |
|
|
Columbus Circle Wine & Spirits New York, NY (220 mi) |
2001 Emidio Pepe - Montepulciano d'Abruzzo » |
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56 Degree Wine Bernardsville, NJ (190 mi) |
2001 Emidio Pepe - Montepulciano d'Abruzzo » |
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Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
Emidio Pepe Montepulciano D'abruzzo 2001 1.5Ltr » |
External Reviews for Emidio Pepe Montepulciano d'Abruzzo
Winemaker's Notes:
The best Montepulciano grapes of the general harvest in mid-October are isolated for special treatment. A soft pressing precedes a cool, long fermentation. Then the wine is aged in Slavonian oak casks for three months. After filtration there is additional aging in the bottle for a month or more. The wine is then systematically checked and tasted to ascertain the optimum sales release date. Food Affiliations: Rich pasta dishes, especially meat sauces or spicy sauces. Sharp cheeses, such as pecorino. Hamburgers, poultry including turkey.
Dietary Information: Certified Sustainable
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