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Enticing aromas of cherries entwined with pepper and spice, complementing tannins and a long, fine finish. Read more
This wine is fantastic with Veal Scallopini. You'll get no complaints from me on this one. Read more
This wine definitely needs aging. It might be good in several years. It is not very good at the moment. Read more
Food Pairings for Ecco Domani Sangiovese Blend Chianti
Enticing aromas of cherries entwined with pepper and spice, complementing tannins and a long, fine finish.
This wine is fantastic with Veal Scallopini. You'll get no complaints from me on this one.
This wine definitely needs aging. It might be good in several years. It is not very good at the moment.
Chianti, 2007. Pretty rough, a common wine now. might be better in 4-5 years, never great. Another one of those no vineyards deals, blends juices from several unknown sources.
I like this wine for a summer refreshing drink by the pool.
One of the few reds I like. Definitely meant to pair with food. Not a sipping wine by itself.
External Reviews for Ecco Domani Sangiovese Blend Chianti
Our Chianti is a clear, ruby-red color, with reasonable depth and legs, indicating good structure. The mouthfeel is soft and round on the palate. Aromas of cherries and fresh red fruit mingle with s
Raspberry aromas, cherry and strawberry flavors, and a strong hint of milk chocolate throughout best defines this Gallo-owned wine. Some raisins and a touch of buttery oak appear late, rendering it a simple quaff.
The lead aromas of red fruit register a bit herbal, while the palate runs a touch darker, offering berry and plum flavors. Fairly full and solid in the mouth, with a modicum of lushness.
Ecco Domani Chianti is a clear, ruby-red color, with a deeply fruited bouquet of cherries and fresh red fruit entwined with spicy, peppery notes. This wine is lively and fresh on the palate, with soft, rounded tannins followed by a long, fine finish. The fresh, well-structured character makes it an ideal complement to all types of pasta, hors drsquo;oeuvres, and red or white meats.
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