RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Great balance, silky, very long finish. I liked this one better than the 2007. Only quibble is the winemaker was a bit too heavy handed with the oak. Phenomenal bottle of wine for the price.
Very nice Zin. Comes close to 14 Hands Cabernet. Soft oak finish; currant & blackberry notes. Michael & David Lodi winery on hwy 12 (used to be Phillips Farms). We enjoyed a few glasses with Bruscetta while sitting outside the Cellar Door on historic School Street. A little pricey at $25.00 a bottle, but good.
I loved the thick texture. Very fruity and deep. A fantastic wine with lots of flavor and body.
Liked it just a little better than the Petit Petite; agree that it was very deep with a lot of body. Great for the price.
External Reviews for Earthquake Zinfandel Michael-David Zinfandel
Dieser Wein besitzt eine große Konzentration und einen kräftigen, intensiven Geschmack. Kräftig, voluminös, lässt die Sinne beben. Duft nach Marmelade von dunklen Früchten, Pflaumen und Zimt. Am Gaumen feiner Geschmack von schwarzen Himbeeren und Vanille. Langer genussvoller Abgang mit Mokkanoten.
Dried plum and deep cocoa on the nose. Brambly blackberry and deep cocoa balance out the bold tannins. Warm, lasting finish.
Food Pairings for Earthquake Zinfandel Michael-David Zinfandel
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