|Englewood Wine Merchants||USD 79.00 $79.00 750ml|
|Wine Commune Auctions||USD 60.00 $60.00 750ml|
Dunn Vineyards Cabernet Sauvignon Napa Valley 2007
Muscular Cabernet that will need four or five years to peak. Concentrated fruit has brawny tannic structure. Cedar, vanilla and dark chocolate from toasty oak will integrate with bottle age. There's noteworthy intensity and focus to the flavors, then the structure amps up in the finish. Has outstanding length and pervasive earthiness and minerality. Try this in 2015 and cellar it with confidence until at least 2025.
External Reviews for Dunn Vineyards Cabernet Sauvignon Napa Valley
Saturated full ruby. Roasted aromas of blackcurrant and black raspberry. Suppler and denser than the rsquo;99, showing more breadth and depth of fruit today. Finishes with chewy, ripe tannins and a chocolatey quality. Another barrel destined for the Howell Mountain bottling: Complex aromas of black raspberry, violet, bitter chocolate, minerals and leather. Juicy and harmonious in the mouth; dense, broad and sweet, but also possesses good spine and verve. Ripe tannins spread out to cover the entire palate. This should be very strong for the vintage. (Dunn had 20% more crop in 2000 than in rsquo;99 but on my late winter tour the 2000 samples came across as sweeter, more harmonious and more complete.)
Highly reliant on green, cedary oak for its flavor, this tight, tannic, intense youngster finds enough ripe fruit to counter the wood, with hints of earthy currant, bell pepper, sage and tar. Requires patience. Best from 2003 through 2009.
Bright, deep ruby-red. Reticent aromas of cassis, dark raspberry, leather, fresh blood and pepper (my first sample showed a whiff of adhesive tape). Supple on entry, then a bit peppery and dry in the middle; has texture and flavor intensity but thi... Stephen Tanzers IWC. A Cabernet Sauvignon wine from California in USA. 2007 Dunn Cabernet Sauvignon Napa Valley 750ml
The 1996 Cabernet Sauvignon Howell Mountain possesses a black/blue/purple color, and a texture of unctuosity and thickness. Greatness is suggested by a wonderfully sweet mid-section, gorgeous purity, and this humongous winersquo;s overall symmetry. It also possesses sumptuous layers of concentration, remarkably sweet tannin, low acidity, and a 40+ second finish. Anticipated maturity: 2009ndash;2040.
If Godzilla drank California Cabernet Sauvignon, would there be any doubt as to what choice it would be? Anyone who has regularly tasted Randy Dunnrsquo;s Cabernet Sauvignons (first produced in 1979) realizes several things. They all possess the following characteristics: (1) remarkable color and richness, (2) massive personalities with huge tannic structures, (3) gorgeous purity and unreal aging potential. Last year I reported on a tasting where all of Dunnrsquo;s top wines back through the 1982 vintage were served. Remarkably, they had hardly budged in development, yet they were still exceptionally rich in their pure creme de cassis, black raspberry, and blackberry fruit notes. These are obviously more than 20ndash;25 year wines. It is not far-fetched to suggest that Randy Dunn is producing Cabernet Sauvignons that, in top vintages, will be fresh, lively, and rich in fruit at age 50. Unbelievably, Randy Dunn has barely raised his prices in the two decades he has been making wine. For those with patience, these are among the finest values in long-lived, classic Napa Cabernet Sauvignon.
Unlike any wine I have ever tasted from Dunn. Layer after layer of flavor saturates the palate in this opulent, full-throttle Cabernet Sauvignon. - According to the Wine Advocate
The powerful, strong 2003 Cabernet Sauvignon Howell Mountain may turn out to be richer and fuller than either the 2001 or 2002, an atypical scenario. Its dense blue/purple color is followed by a big, rich nose of cassis, blueberries, minerals, and flowers. Rich, full-bodied, and powerfully tannic, it is classic Dunn stuff. Anticipated maturity: 2012ndash;2030.
Food Pairings for Dunn Vineyards Cabernet Sauvignon Napa Valley
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