Duckhorn Vineyards Red Bordeaux Blend Napa Valley the Discussion Estate Grown 2006
Over three decades ago, before crafting their first vintage, the Duckhorns and their winemaker had a passionate discussion at the kitchen table. Though they debated making a cuvée, they chose to focus on varietal wines. Even so, Duckhorn Vineyards has always remained fascinated by the artful blend of varietals from diverse Napa Valley vineyards. Embodying the depth and complexity of a world-class Estate program, The Discussion represents the pinnacle of the Duckhorn Vineyards portfolio and the ongoing dialogue that defines great winemaking.
Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent a quarter century establishing itself as one of North America's premier producers of Bordeaux varietal wines. From its modest inaugural vintage of 800 cases of Cabernet Sauvignon and 800 cases of Merlot in 1978, to its addition of Sauvignon Blanc in 1982, Duckhorn Vineyards has crafted a tradition of quality and excellence that continues today.
Food Pairings for Duckhorn Vineyards Red Bordeaux Blend Napa Valley the Discussion Estate Grown
Roast Beef with Balsamic-Glazed Vegetables Recipe
Grilled Lamb Rib Chops with a Rosemary & Sage Crust Recipe
Short Ribs Braised with Rosemary, Garlic, and Sherry Recipe
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Sweet Potato Gratin with Caramelized Onions Recipe
Stir-Fried Noodles with Beef & Vegetables Recipe
Luxurious Four-Cheese Macaroni & Cheese Recipe
Spinach & Herb Risotto Recipe
Tomato & Fresh Green Bean Salad with Crisp Prosciutto Recipe
Grilled Butterflied Leg of Lamb with Garlicky White Beans Recipe
A seamless blend of grapes from the most distinct and coveted lots in our Estate portfolio, this complex, elegant wine is crafted to accentuate grace and harmony, as opposed to overt power, and offers a broad, lush mid-palate, silky tannins, focused fruit and a long, lingering finish. From its nuanced aromatics of black cherry, dark chocolate, orange peel, cedar and cinnamon to its rich and sophisticated flavors of raspberry truffles, cassis, blackberry, olive and herbs, this wine sets a new benchmark for Duckhorn Vineyards winemaking.
478 cases produced.
Aged 26 months in French Oak.
Notes: 100% French Oak Château-style barrels (60 gallons) Barrel Aging: 26 months Age of Barrels: 100% new
|Alcohol: 14.5%||pH: 3.39|
|Total Acidity: .59 grams per liter|
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