Duboeuf Nouveau Beaujolais-Villages Premier 2012

Winemaker's Notes:

Deep, radiant ruby color. Intensely perfumed nose, offering a whirl of richly concentrated jam-like fruits. Vibrant, fruit forward and best chilled, Beaujolais Nouveau will enchant your palate. Food Pairing: Grilled Chicken, Beef Ribs, Charcuterie, Omelet.

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Georges Duboeuf:
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting ... Read more
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting new discoveries. A neat blend of refinement and relaxation make this a cellar for both ordinary wine-lovers and connoisseurs. Dubœuf, rue Marbeuf, a cellar like every cellar should be, where you quite simply find good bottles at the nicest price, together with the pleasure of getting sound and considerate advice. Georges and Franck Dubœuf have won recognition for their expertise in the art of wine tasting and selection, a perfect illustration of which is their cellar, just off the Champs Élysées. More than anything else, their one wish is to perpetuate, on Rue Marbeuf, one of the capital’s most Parisian shopping streets, a product marked by trade-mark simplicity and excellent value for money. This is where you find the best of the wine range from Georges Dubœuf. Beaujolais and Beaujolais-Villages rub shoulders with the 10 Beaujolais vintages of Brouilly, Côte de Brouilly, Chénas, Chiroubles, Fleurie, Juliénas, Morgon, Moulin-à-Vent, Régnié and Saint-Amour. Plus the Mâcon appellations of Mâcon, Viré-Clessé, Pouilly-Fuissé and Saint Véran. Whether fruity or flowery, lively or potent, for immediate opening or for long stays in a cellar, they all illustrate to perfection their Beaujolais, Mâcon and Burgundy identity. Read less

Member Reviews for Duboeuf Nouveau Beaujolais-Villages Premier

Add your review
Snooth User: vin0vin0
3578085,600
1.50 5
11/30/2012

A bit too fruity and sweet even for a BN, not my cup of tea.


Snooth User: tabednar
949302,449
2.50 5
11/27/2012

Extremely fruit forward as expected. Light bodied with little depth. Aroma of cherry and raspberry. Easy to drink with not much aftertaste. A typical example of Beaujolais Nouveau.


Snooth User: VegasOenophile
20275912,195
1.50 5
02/25/2013

Super fresh grape and flower aromas. Bubblegum. On the palate, it's zippy and super young (of course). Purple fruit. Strawberry. Yeasty, bready finish. Not a fan of Nouveau, but tried it anyway. 78 pts. 11/17/12


Snooth User: kmyhre
608334118
2.00 5
12/26/2010

Acidic, harsh, not at all what we expected.


Snooth User: Azeerooh
47991160
4.00 5
05/18/2010

Four glasses


External Reviews for Duboeuf Nouveau Beaujolais-Villages Premier

External Review
Source: CityWineCellar.com
11/27/2010

Beaujolais nouveau is a red wine made from Gamay grapes produced in the Beaujolais region of France. It is the most popular vin de primeur, fermented for just a few weeks then officially released for sale on the third Thursday of November. This "Beaujolais Day", or "Beaujolais Nouveau Day" sees heavy marketing from the producers, with races to get the first bottles of the vintage to different markets.


External Review
03/09/2013

Deep, radiant ruby color. Intensely perfumed nose, offering a whirl of richly concentrated jam-like fruits. Vibrant, fruit forward and best chilled, BeaujolaisNouveau will enchant your palate. - Winery ** SOLD OUT **


External Review
11/14/2012

Always a great choice for the Holidays. Fresh and fruit forward with flavors of strawberry jam and cherry. The first arrival of the newest vintage!


External Review
11/27/2012

Deep, radiant ruby color. Intensely perfumed nose, offering a whirl of richly concentrated jam-like fruits. Vibrant, fruit forward and best chilled, Beaujolais Nouveau will enchant your palate.


External Review
12/24/2014

An intense, brilliant cherry color with purplish tints. Complex nose with red and black berry aromas (raspberries, redcurrants, blackcurrants). A smooth wine with fine tannins, harmonious and complete.


External Review
Source: Grand Wine Cellar
10/10/2012

Every year, in celebration of the season's first harvest, Georges Duboeuf unveils a new interpretation of his highly anticipated Beaujolais Nouveau. This year is even more special, because it's the celebration of 30 years of Beaujolais Nouveau in the U.S.Based on our previous success in reaching Millennial consumers, we are continuing to target this rich source, while reaching out to our loyal customers


External Review
Source: Grand Wine Cellar
09/30/2012

Deep, radiant ruby color. Intensely perfumednose, offering a whirl of richly concentrated jam-likefruits. Refreshing, fruity and perfectly balanced onthe palate.



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Deep, radiant ruby color. Intensely perfumed nose, offering a whirl of richly concentrated jam-like fruits. Vibrant, fruit forward and best chilled, Beaujolais Nouveau will enchant your palate. Food Pairing: Grilled Chicken, Beef Ribs, Charcuterie, Omelet.

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