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La Boisseraie EUR 6.40 750ml
USD $

Duboeuf Beaujolis Nouveau 2007

Winemaker's Notes:

Just in for 2007. The blueberry, blackberry and plum fruit elements are in balance and are complex. A Best Bet for Thanksgiving Dinner.

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3.73 5 0.5
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Georges Duboeuf:
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting ... Read more
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting new discoveries. A neat blend of refinement and relaxation make this a cellar for both ordinary wine-lovers and connoisseurs. Dubœuf, rue Marbeuf, a cellar like every cellar should be, where you quite simply find good bottles at the nicest price, together with the pleasure of getting sound and considerate advice. Georges and Franck Dubœuf have won recognition for their expertise in the art of wine tasting and selection, a perfect illustration of which is their cellar, just off the Champs Élysées. More than anything else, their one wish is to perpetuate, on Rue Marbeuf, one of the capital’s most Parisian shopping streets, a product marked by trade-mark simplicity and excellent value for money. This is where you find the best of the wine range from Georges Dubœuf. Beaujolais and Beaujolais-Villages rub shoulders with the 10 Beaujolais vintages of Brouilly, Côte de Brouilly, Chénas, Chiroubles, Fleurie, Juliénas, Morgon, Moulin-à-Vent, Régnié and Saint-Amour. Plus the Mâcon appellations of Mâcon, Viré-Clessé, Pouilly-Fuissé and Saint Véran. Whether fruity or flowery, lively or potent, for immediate opening or for long stays in a cellar, they all illustrate to perfection their Beaujolais, Mâcon and Burgundy identity. Read less

Member Reviews for Duboeuf Beaujolis Nouveau

Add your review
0.00 5
07/22/2008

Purple and a little cloudy in the glass. A sweet nose, doesn't come forward on the nose, smells very sugary. The palate is exceptionally weak, tastes like violet sweets back in the uk, a little like ribena. Truly awful IMO


Snooth User: filtre1983
44694545
4.00 5
04/10/2010

A little drier than some other Gamays but lovely mouthfeel, very summery. Great lightly chilled al fresco with a (not too heavy) lasagne. Not bad value at $12, a steal if under $10.


External Reviews for Duboeuf Beaujolis Nouveau

External Review
Source: Fame Wine and Tobacco
03/16/2010

Duboeuf Beaujolais Nouveau Air 2007 and all other wine from Duboeuf are readily available to ship at discount prices. We carry many premium wine from across the world.


External Review
Source: CityWineCellar.com
10/15/2009

Pleasant, supple, light and very fruity. It always keeps the Gamay taste as well as the taste of fresh grapes. Enjoy with grilled beef, baked seafood, Indian cuisine or ratatouille.



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Just in for 2007. The blueberry, blackberry and plum fruit elements are in balance and are complex. A Best Bet for Thanksgiving Dinner.

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