Dr. Konstantin Frank Cabernet Sauvignon 2008

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Doesn't really show like a cabernet. The color is very transparent. Nose has notes of pepper, cherry, and tobacco. Despite those notes, the palette... Read more

Pure and focused, with red and black currant, toast, sweet tobacco and spice flavors, and a focused, almost racy finish. Lots of grip to the fruit,... Read more

A glorious, medieval-looking purple-red, with aromas and flavors of plums and cassis, cinnamon and north sea pipe tobacco. It's young but highly dr... Read more

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User Reviews for Dr. Konstantin Frank Cabernet Sauvignon

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Snooth User: mwid625
727268171
1.00 5
02/14/2011

Doesn't really show like a cabernet. The color is very transparent. Nose has notes of pepper, cherry, and tobacco. Despite those notes, the palette is full of a bright, acidic flavor, which I really do not like.


External Reviews for Dr. Konstantin Frank Cabernet Sauvignon

External Review
Source: Prestige Wine & Spirits
05/22/2011

Pure and focused, with red and black currant, toast, sweet tobacco and spice flavors, and a focused, almost racy finish. Lots of grip to the fruit, which has a second wave on the finish. Drink now thorugh 2005.


External Review
Source: Prestige Wine & Spirits
05/22/2011

A glorious, medieval-looking purple-red, with aromas and flavors of plums and cassis, cinnamon and north sea pipe tobacco. It's young but highly drinkable. Liquid poetry in motion.


External Review
Source: Prestige Wine & Spirits
05/22/2011

Though it's often difficult to produce good New York Cabernet, Dr. Frank has risen to the challenge and come out on top once again. Deep rich garnet with cassis, fig and tobacco notes. Well-structured and very food friendly: pair this with steak tartare or a hearty mushroom and vegetable dish.


External Review
Source: Premium Wine & Spirits
01/03/2012

A glorious, medieval-looking purple-red, with aromas and flavors of plums and cassis, cinnamon and north sea pipe tobacco. Itrsquo;s young but highly drinkable. Liquid poetry in motion.


External Review
Source: Premium Wine & Spirits
01/03/2012

Though itrsquo;s often difficult to produce good New York Cabernet, Dr. Frank has risen to the challenge and come out on top once again. Deep rich garnet with cassis, fig and tobacco notes. Well-structured and very food friendly: pair this with steak tartare or a hearty mushroom and vegetable dish.



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