Dr. Konstantin Frank Cabernet Franc 2010

External Review by Premium Wine & Spirits:

Medium- to full-body with classic cassis and currant flavors highlighted by gentle herbal notes. Good with grilled vegetables or pork roast. Food pairing: red meats, poultry Flavor type: fruit-forward Body type: medium-full Finish: rich

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Dr. Konstantin Frank Wine Cellars:
Dr. Konstantin Frank ignited the “Vinifera Revolution” a movement that forever changed the course of wine growing in the Finger Lakes and the United States. Dr. Frank’s vision, knowledge and determination are credited with elevating the New York wine industry from a state of happy mediocrity to a level that today commands world attention.

External Reviews for Dr. Konstantin Frank Cabernet Franc

External Review
Source: Premium Wine & Spirits
08/26/2013

Medium- to full-body with classic cassis and currant flavors highlighted by gentle herbal notes. Good with grilled vegetables or pork roast. Food pairing: red meats, poultry Flavor type: fruit-forward Body type: medium-full Finish: rich


External Review
Source: Premium Wine & Spirits
08/22/2013

Medium- to full-body with classic cassis and currant flavors highlighted by gentle herbal notes. Good with grilled vegetables or pork roast.


External Review
Source: Premium Wine & Spirits
08/22/2013

The 2010 Cabernet Franc presents a nose of roasted red pepper and prune that lengthens with oaky and spicy tones. On the palate, this wine displays great elegance with soft tannins and a smooth long finish.




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