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Syrah complex nose of ripe, with notes of red and black fruits, spices and leather. The palate is fleshy, tannic stru...Read more...
Food Pairings for Domaine Yves Cuilleron St. Joseph l'Amarybelle
A complex nose of ripe Syrah, with notes of red and black fruits, spice and leather. The mouthfeel is fleshy, and the wine’s tannic structure imparts texture and length. Food match: lamb (e.g. barbecued lamb chops with Provencal herbs).
Syrah complex nose of ripe, with notes of red and black fruits, spices and leather. The palate is fleshy, tannic structure gives depth to this wine as well as the length.
30000 bottles produced.
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