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Domaine William Fèvre Chardonnay Petit Chablis 2008
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Juicy, vibrant and fresh. Really great Chablis! 96 pts. -Wine Spectator Grand Tour 5/5/12
External Reviews for Domaine William Fèvre Chardonnay Petit Chablis
Fresh, refined aromas of flowers and fruit. On the palate, it is distinguished by particular subtlety: a delicious blend of softness and liveliness.Round and airy, it is very charming from its first youth.
Even though the straight Bougros is finer than usual, it is no where near as elegant and pure as its counterpart as the high-toned and strikingly layered nose of oyster shell, mineral reduction and perfumed cool green fruit is extremely seductive and... Burghound. A Chardonnay wine from Burgundy in France. 2008 Fevre, Domaine William Chablis Bougros Cote Bouguerots Grand Cru 750ml
A Riesling-reminiscent amalgam of fresh lime, white peach, chalk and salt marks the nose and palate of Fevre's 2008 Chablis Bougros, which in a role reversal from vintage norms is firmer and adamantly more mineral than its 2007 counterpart. Its tacti... Robert Parker's Wine Advocate. A Chardonnay wine from Burgundy in France. 2008 Fevre, Domaine William Chablis Bougros Grand Cru 750ml
Domaine William Fevre Chablis Champs Royaux 2008 750mlWall Street Journal"The entry-level wine from Fvre has real Chablis character. A briney nose leads to a refreshingly citric slap of green-apple fruit. A great summer aperitif. "
Apple, melon and mineral notes mingle in this vibrant, balanced white, which lingers with a Granny Smith flavor and a mouthwatering impression. Drink now through 2012.
Pale yellow-green color. Crushed stone, lime oil and ethereal white flowers on the nose. Wonderfully elegant wine combining serious richness and density with terrific grip. The white peach, spearmint and spice flavors are complicated by a soil-driven saline minerality. Finishes with superb grip and dusty length. This is two-thirds Chapelots and one-third Pied d'Aloue, the former providing fat and the latter minerality, according to winemaker Seguier. Grand cru suavity and complexity here. Stephen Tanzer's International Wine Cellar, Jul/Aug 09, Stephen Tanzer
Pale, green-tinged yellow. Compellingly pure, complex nose melds citrus fruits, ginger, crushed rock and minerals. Wonderfully dense and vibrant in the mouth, conveying an impression of power and structure. This silky, voluminous wine boasts incredible depth without any impression of weight. The fine-grained, rising finish offers exceptional length. From south-facing vines on a very steep (52o), rocky slope. Stephen Tanzer's International Wine Cellar, Jul/Aug 09, Stephen Tanzer
Food Pairings for Domaine William Fèvre Chardonnay Petit Chablis
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