Domaine Ste. Michelle Blanc de Blancs Columbia Valley Sparkling Wine was absolutely terrible. Undrinkable. I was given a bottle, and so do not know what this usually goes for, but I wouldn't pick this up at any price. Bitter as heck, so badly it couldn't even be drunk when mixed with other things, like Midori or OJ. I forced a little of this down, and even felt sick the next day. Absolutely the worst wine I have ever drunk. Very dry, no flavor apart from bitter and sour.
Good for the price. Very mellow taste. It made me wish I could "taste" more.
Two and a half glasses
External Reviews for Domaine Ste. Michele Blanc de Blanc
Although Ste. Michelle states there is only chardonnay in this non-vintage wine, there is a delightful riesling-like freshness to both the nose and flavor. Firm acidity frames appealing apple, pear and apricot flavors. The wine is nicely balanced with a touch of sweetness — or is it just the ripe fruit? A festive wine and with a price to celebrate.
Bright, tart and lively, with citrus, apple and white pepper aromas and flavors. Drink now.
A wonderfully balanced and tasty sparkler with creamy effervescence; the chardonnay shows through with tropical fruit and hints of apple; a notable value.
Blanc de Blancs is made primarily from Chardonnay and has essentially the same fruit profile.
A sweet-tart sort of balance lets the pear and citrus flavors play against each other, finishing with a touch of toast. Drink now.
This pear-scented Washington state wine has a clean finish that makes it ideal with hors d’oeuvres and main courses.
Light, crisp, on the coarse side but pleasantly tart, with grapefruit and herb flavors. Drink now.
Food Pairings for Domaine Ste. Michele Blanc de Blanc
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