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Domaine Servin Chablis les Clos 1996

Winemaker's Notes:

Lovely, round, voluptuous texture leads into layers of wet earth, spice, white pepper, floral and toasted bread flavors. A bit honeyed, it has a lot of intensity on the slightly burning finish. Needs time. Best after 2000. 250 cases made.

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Lovely, round, voluptuous texture leads into layers of wet earth, spice, white pepper, floral and toasted bread flavors. A bit honeyed, it has a lot of intensity on the slightly burning finish. Needs time. Best after 2000. 250 cases made.

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