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Domaine Saint Andrieu Aoc Cã´teaux du Languedoc Vallongue

Winemaker's Notes:

Percentage Grape: Grenache, Syrah, Carignan. Yield: 40hls/ha.<br/><br/>Soil: Clayish-limestone.<br/><br/>Date of Harvest: September.<br/><br/>Type of Harvest: Hand picked.<br/><br/>Vinification Method: Traditional method controlled by cooling system. Maceration with skins during twenty days.<br/><br/>Malolactic: Yes.<br/><br/>Bottle Type: Bourgogne Evolution<br/><br/>Alcohol Percentage: 13 %<br/><br/>Sugar Rate: 0-5 g/l<br/><br/>Cork Material: Liège

Region: France » Languedoc-roussillon » Languedoc » Coteaux du Languedoc

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Food Pairings for Domaine Saint Andrieu Aoc Cã´teaux du Languedoc Vallongue


Percentage Grape: Grenache, Syrah, Carignan. Yield: 40hls/ha.<br/><br/>Soil: Clayish-limestone.<br/><br/>Date of Harvest: September.<br/><br/>Type of Harvest: Hand picked.<br/><br/>Vinification Method: Traditional method controlled by cooling system. Maceration with skins during twenty days.<br/><br/>Malolactic: Yes.<br/><br/>Bottle Type: Bourgogne Evolution<br/><br/>Alcohol Percentage: 13 %<br/><br/>Sugar Rate: 0-5 g/l<br/><br/>Cork Material: Liège

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