Domaine Jean Bousquet Sauvignon Blanc Unoaked Reserve 2008

External Review by WineChateau.com:

Eye | Bright yellow color.Nose | Rich fresh with tropical aromas, citrus and lime notes.Palate | Concentrated pear and lime with a very balanced andstructured palate. The finish is pleasant, clean and fresh withcrisp acidity and mouthwatering.Food Pairing | Ideal for appetizers, grilled fish, seafood, cheeseand pasta dishes with cream sauces.

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Domaine Jean Bousquet:
Domaine Jean Bousquet is an organic winery in Topungato, in the foothills of the Andes Mountains in Mendoza, Argentina. Jean Bousquet was already a successful winemaker from Carcassonne in the south of France in 1990 when he decided to relocate to Mendoza, and went on an extensive search for the ideal vineyard location. In 1997, he finally established himself in Topungato, attracted by its hi... Read more
Domaine Jean Bousquet is an organic winery in Topungato, in the foothills of the Andes Mountains in Mendoza, Argentina. Jean Bousquet was already a successful winemaker from Carcassonne in the south of France in 1990 when he decided to relocate to Mendoza, and went on an extensive search for the ideal vineyard location. In 1997, he finally established himself in Topungato, attracted by its high altitudes (for superior grape balance), climate and rich soils. The wines are available in a line of Premium Varietals (includes Malbec, Merlot, Cabernet Sauvignon, Chardonnay, Torrontes and a Malbec/Cab rosé), as well as Reservas, Grande Reservas and a sweet, late harvest Malbec dessert wine.  Read less

External Reviews for Domaine Jean Bousquet Sauvignon Blanc Unoaked Reserve

External Review
Source: WineChateau.com
08/27/2010

Eye | Bright yellow color.Nose | Rich fresh with tropical aromas, citrus and lime notes.Palate | Concentrated pear and lime with a very balanced andstructured palate. The finish is pleasant, clean and fresh withcrisp acidity and mouthwatering.Food Pairing | Ideal for appetizers, grilled fish, seafood, cheeseand pasta dishes with cream sauces.



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