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I had this for an anniversary a few years back, and it trumped every white I've ever had. Rich mineral and just plain delicious. Long finish. The m... Read more
The 1996 Châteauneuf du Pape is evolved, forward, richly fruity with medium body, and plenty of smoke, pepper, allspice, black cherry and Provençal... Read more
Medium red. Cherry, roasted herbs, earth, licorice and an almost exotically sweet note of marzipan on the nose. Supple in the mouth, with notes of ... Read more
Food Pairings for Domaine Du Vieux Télégraphe Châteauneuf-du-pape Blanc La Crau
I had this for an anniversary a few years back, and it trumped every white I've ever had. Rich mineral and just plain delicious. Long finish. The most affordable equivalent i've found is the viognier marsanne blends like d'Arenburg McLaren Vale The Hermit crab. Make an evening of it. Flavors change, plus the alchohol content is a bit over the top..
External Reviews for Domaine Du Vieux Télégraphe Châteauneuf-du-pape Blanc La Crau
The 1996 Châteauneuf du Pape is evolved, forward, richly fruity with medium body, and plenty of smoke, pepper, allspice, black cherry and Provençal herb aromas. Seductive, round, charming and sexy. The 1996 possesses slightly more depth, is fuller-bodied, and with riper fruit concentration, but they are very close in quality. Will offer delicious drinking for 6-7 years.
Medium red. Cherry, roasted herbs, earth, licorice and an almost exotically sweet note of marzipan on the nose. Supple in the mouth, with notes of pepper and woodsmoke. Seems fresher that the '97, but this is not at all dominated by its acids. Finishes with very good length, and tongue-coating but supple tannins.
Reserved aromatically, but the wonderful balance is evident as this young Rhône red reveals its mineral, wet earth, delicate plum, mocha, coffee and blackberry character and subtle, ripe tannins. The wet earth and mineral really shine through on the lingering finish. Drink now through 2010.
More structured, tannic, and backward than the open-knit 1989 and 1990, the 1988 Vieux-Telegraphe exhibits a healthy dark ruby color, and a subdued but spicy nose of red and black fruits, earth, and Provencal herbs. Medium to full-bodied, restrained but concentrated, this should turn out to be a long-lived Vieux-Telegraphe, lasting through the first 5-6 years of the next century. It is less flattering to drink than either the 1989 or 1990, so readers may want to drink the two younger vintages while waiting for the 1988 to soften.
Medium red-ruby. Warm, inviting aromas of smoky red fruits, tobacco and black pepper. Bright and gripping on entry, then juicy and brisk on the middle, with slightly medicinal red fruit, mineral and tobacco flavors and somewhat clenched tannins. A restrained Châteauneuf that's currently hiding its flesh. But has a classic structure for aging.
Deep ruby with a slight garnet cast. Full-bodied. Balanced acidity. Highly extracted. Moderately oaked. Mildly tannic. Cedar, black fruits, minerals. Aromatic and rich, with a full and rounded mouthfeel. Ripe and generous, with firm tannins giving grip on the finish. Rich and fleshy, this is very drinkable now.
The 2000 Vieux Telegraphe Châteauneuf-du-Pape exhibits a deep ruby/purple color as well as a big, jammy, black fruit-scented nose with notions of pepper, cherry liqueur, and minerals. While fat and unctuously-textured, with abundant jamminess, high tannin in the finish gives the wine structure and grip. Anticipated maturity: 2005-2025.
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